Food Service


Rhonda Yoder, Food Service Supervisor

(740) 633-1732 ext. 0

Elementary Cafeteria Staff

(740) 633-3754
(740) 633-9352
(740) 635-2444

Lynda Eden * Cathy Kepreos
Tracie McKnight * Becky Mitchell
Tom Orzolek * Connie Volan

Middle School/High School Cafeteria Staff 

(740) 633-9741

Gary Bolon * Carmella Burch
Rita Carley * Stacy Holler * Patti Lucas 
Rikki Mahan * Linda Ware

 Break_f,- ast and Lunch are FRE for ALL STUDENTS!
Students will receive everything on the menu. 
Jammers are available daily.


*Menu is subject to change.*

ALL STUDENTS: Click here for the 2021-22 Lunch Application and Instructions.

A la carte items and snacks are available for purchase.
Students are not permitted to charge.

Please deposit money through My School Bucks account or during breakfast ONLY. 
NO CASH will be accepted at lunchtime.

Click the image below to create a My School Bucks account, add money to an existing account, see your child's purchases, or check your balance. 

My School Bucks 

This institution is an 
equal opportunity provider. 
USDA Nondiscrimination Statement
Cafeteria 2020-21 Annual Report
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